Summary
Students will learn about volume and measuring volume.
Materials
For each group:
- 14 oz. (approximate)
clear plastic cup
- 32 oz. water bottle, as a
water source
- Plastic basin for flood
control (a clear plastic
shoe box or small cat
litter box)
For the class:
- 8 plastic vials (similar
to plastic pill bottles)—
4 small and 4 large
- Cloth or paper towels
- Centimeter cube or a
1-ml measuring spoon
Part I
For each group:
- 100-ml beaker
- 32 oz. water bottle, as a
water source
- Plastic basin for flood
control (a clear plastic
shoe box or small cat
litter box)
For the class:
- 1-liter container (a 1-
liter beaker or a 32 oz.
bottle with metric
markings)
- Cloth or paper towels
- Empty 2-liter plastic
soda bottle
Part II
For each group:
- 50-ml graduated
cylinder
- 50-ml syringe (optional)
- 14 oz. (approximate)
clear plastic cup
- 32 oz. water bottle, as a
water source
- Plastic basin for flood
control (a clear plastic
shoe box or small cat
litter box)
For the class:
Part III
For each group:
- Set of various small
containers for
measuring capacity
(e.g., portion cup, film
canister, a variety of
plastic cups, cans, etc.)
- Empty 12 oz. soda can
- 32 oz. water bottle, as a
water source
- Plastic basin for flood
control (a clear plastic
shoe box or small cat
litter box)
For the class:
Resources
Book
Background for Teachers
Volume can be described as the space occupied by something. Matter
occupies space, whether it is solid, liquid, or gas. The standard metric
unit for measuring volume is the liter. One liter is made up of 1000 milliliters.
One milliliter is equivalent to a cubic centimeter. The symbol ml is used to
represent milliliters. Because liquids conform to the shape of the container
in which they are placed, it is fairly easy to measure their volume using containers
with milliliter markings. Three useful tools are a graduated cylinder (tall
narrow tube with milliliter markings), a beaker (a relatively wider cup with
markings on the side and a spout on the rim), and a syringe (basically a graduated
cylinder with a plunger stem in one end and a small funnel-like spout at the
other end).
Intended Learning Outcomes
4. Communicate mathematically.
5. Make mathematical connections.
6. Represent mathematical situations.
Instructional Procedures
Invitation to Learn
Hold up an empty 14 oz. clear plastic cup and have students
measure how much water the cup can hold when it is completely full.
The unit for measuring that they will use is a small plastic vial.
- Demonstrate
how to do this by pouring water from a water bottle
into the small plastic vial until the vial is completely full. Do all
pouring over the basin to catch any spills.
- Pour the contents of the vial
into the cup and repeat until the clear
plastic cup is completely full. Keep track of exactly how many "vials" it
takes to fill the plastic cup completely.
- One person from each group picks
up a basin, an empty plastic
cup, and a bottle of water. Distribute one vial to each group,
giving half the groups a larger vial and half the groups a smaller
vial.
- After students complete the measuring, have one person from
each group report the number of "vials" it took to fill the cup
completely full.
- Write their reports on the board. It should be apparent
that there
are two differing sets of results. Point out the discrepancies and
ask the students to explain (two different sizes of vials were
used). Help students understand the need for a common unit of
measurement.
- Hold up a cubic centimeter cube or a 1-ml spoon to show the
standard unit of the milliliter.
- Students pour the water from the
cup back into the water bottle.
Pour any "floods" back into the water bottle and use cloth or
paper towels to dry any spills on the table.
Instructional Procedures
Part I
- Introduce a 100-ml beaker and explain its usefulness in
measuring amounts of water in a container. When the beaker is
filled to the 100-ml line it holds exactly 100 milliliters.
- One student
from each group picks up a bottle of water and a
basin with a 100-ml beaker. Each group carefully fills their
beaker to the 100-ml line.
- One person from each group pours their 100-ml
of water into
the 1-liter container at the front of the class. As each student
pours in their water, have the class count by 100's out loud. Do
not tell them that it is a 1-liter container yet.
- Have some groups refill
their beaker until exactly ten portions
have been placed in the container. There are now 1,000
milliliters of water in the container. This new unit of measure
is a liter.
- Lead a discussion with the class about their experience with
liters. Most will refer to a 2-liter bottle of soda.
- Pour the liter of
water you have collected into the empty soda
bottle. Refill the liter and add it to the soda bottle to fill it to the
level where it is as full as it would be in the grocery store.
- Discuss
connections. Students clean up and return materials.
Part II
- Explain that everything takes up space.
The amount of space
occupied by something is its volume. Your body takes up space
and an orange takes up space. If we measure the amount of
space these things occupy, we are measuring volume. Liquids
are easy to measure because you can pour them into measuring container, like
a beaker.
- Fill a 14 oz. clear plastic cup approximately half full of water.
The water is occupying space that we are going to measure in
milliliters. The lines on a beaker do not allow for as precise of
a measurement as you would like, so you are going to use
narrower containers.
- Show students a syringe and a graduated cylinder. (If
you do not
have syringes, graduated cylinders will suffice.) Demonstrate the
use of a syringe by using the plunger to push out all of the air.
Submerge the tip of the syringe into the cup of water and pull up
the plunger until it stops at the pin.
The syringe is now completely full and holds exactly fifty
milliliters. You may want to demonstrate accidentally pulling
large air bubbles into the syringe. Tell them that if they are to be
accurate and ensure that there are no air bubbles. If it happens,
have them push out the air and water and try again. Also explain that the
syringe is not a toy. Students are not to squirt water for
any other purpose than directed.
- Once you have successfully withdrawn 50-ml
of water, expel it
into the water bottle and have students keep track of how much
you have removed.
- Draw out a second unit of 50-ml. As you expel it into
the water
bottle, students note that the second unit makes 100 total
milliliters. At this point there is less than 50 remaining milliliters,
so we must use the graduated cylinder to continue measuring.
- Pour the remaining
water into the graduated cylinder. Demonstrate how to read the graduated
cylinder, similar to
reading a thermometer.
- Add the amount of water in the cylinder to the 100-ml
you have
already drawn out. The combined total is the total volume of
water that was in the cup.
- Have one student from each group pick up a bottle
of water, a
basin, a 14 oz. clear plastic cup, a syringe, and a 50-ml graduated
cylinder.
- Observe students as they take turns measuring volumes. There
will not be a common result since the amount of water in the cup
will vary by group. The important concept is the process of using
the tools.
- After practicing, students return all of the water to the water
bottle, return the equipment, and dry off any splashes on the table.
Part III
- Show students sets of a variety of containers.
Explain that their
task is to fill the containers completely full and measure the
volume of water in each container.
- Students create a data table in their
journal that has a column for
the object, a column for an estimated volume, and a column for
the measured volume.
- Students evaluate the containers one at a time, estimating
the
volume of the container and recording their estimate.
- Have them fill the
container to capacity, measure the volume,
and record the measured volume. Monitor students as they
work on this project in groups.
- After students have completed five or six
different estimates
and measurements, have them measure the capacity of an
empty soda can. Point out that the label indicates the volume
of soda is 355-ml. Ask them to confirm the full volume of the
can.
- Help students work through the problem of the syringe not
fitting into the opening of the can. Model how to fill the can,
pour the contents into a larger cup, and then measure the
volume.
- Students will discover that the can holds about 375-ml. Discuss
why this is different from the indicated volume of soda.
- As a follow up,
students create a bar graph showing the various
full volumes of each container.
Extensions
- Students write a letter
addressed to the customer service
department of the soda company asking them to explain the
discrepancy between the advertised volume and their measured
volume. Students who have already determined the need for air
space may write a response letter to such inquiries.
- Students line up the various containers in order of capacity.
- Students
research other units of volume measurement, their
origins, and uses.
Family Connections
Make a list of various containers
of liquid food. Next to each
item, students record the number of milliliters of liquid food
advertised on the label of the container. Students may also
measure liquid in containers and compare actual volume to listed
volume.
Assessment Plan
- Create an assessment cup from a 9 oz. clear plastic cup. Measure and mark
three lines on the side of the cup labeled A, B, and C. Make one cup for
each student or group of students. Students fill the cup to the A level,
then measure and record the volume. Students repeat the process for the B
level and the C level. Determine the accuracy of their measuring skills by
checking to see if their volumes are correct within an allowable margin of
error.
- As students work on projects involving volume, move around the classroom
observing. Invite individual students to demonstrate the process of determining
volume. Correct and modify as needed.
Bibliography
Research Basis
Donovan, M.S., Bransford, J.D., & Pellegrino, J.W., eds. (2001). “Key
Findings” in How People Learn: Bridging Research and Practice.
Committee on Learning Research and Educational Practice, National Research
Council. (available at http://www.nap.edu/html/howpeople2/ch2.html)
Grotzer, T. The Keys to Inquiry. Project Zero, Harvard School of Education
(available at http://hea-www.harvard.edu/ECT/Inquiry/inquiry1.html)
Marzano, R.J., Pickering, D.J., & Pollock, J.E. (2001). “Cooperative
Learning” in Classroom Instruction That Works: Research-Based
Strategies for Increasing Student Achievement. Association for Supervision and Curriculum
Development.