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Meal Planning

Curriculum Tie:


 

Summary:
This lesson includes supplementary information for teachers in regards to meal planning.

Main Curriculum Tie:
Food And Nutrition II
Strand 3 Standard 2

Discuss the factors in controlling costs/budget when meal planning.

Instructional Procedures:

Attachments

Author:
MELODY BEUTLER
Vikki Masters

Created Date :
Aug 04 2012 17:06 PM

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