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CTE/Agricultural, Food & Natural Resources Curriculum FCS Exploration
Lesson Plans

Strand 4 (Note: Start of FCS explorations part B)

Students will explore employability skills and the principles of the free enterprise system.

Standard 2

Complete a free enterprise experience. Develop a business plan following project management principle.
  • Consumerism
    Students will be able to identify image and information ads, define consumer goods and services, explain teen consumer spending impacts.
  • Free Enterprise Experience Unit
    This unit will provide activities for students to complete the Free Enterprise experience.
  • Free Enterprise--Product Cost
    In this lesson students will determine the individual costs for various food items.
  • Making Money
    Students form companies to see it they can create a product they can sell and make a profit on. The main concepts are in the unit are:

    A. The basics of the free enterprise system

    B. How can this information help you as a consumer?

    C. What makes a business successful? (You can never guess who is going to become an entrepreneur.)


UEN logo http://www.uen.org - in partnership with Utah State Board of Education (USBE) and Utah System of Higher Education (USHE).  Send questions or comments to USBE Specialist - WILLIAM  DEIMLER and see the CTE/Agricultural, Food & Natural Resources website. For general questions about Utah's Core Standards contact the Director - THALEA  LONGHURST.

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