Brie all you can Brie
Lovers of fromage will be happy to learn that the Utah Education Network (UEN) has launched Cheese Science, an online and broadcast program dedicated to all things cheesey and scientific.
Cheese Market News
Cheese Market News is the weekly newspaper of the nation's cheese, dairy and deli businesses. Find stories, market activity, industry resources, new products and more.
Cheeses That Please
The recipe might call for honey, whiskey, rosemary, or even ground coffee -- then wrap that around some cheddar cheese, and enjoy.
No Whey? Utah Teen a Professional Mozzarella Maker
Salt Lake Tribune
There are the usual teen jobs — flipping hamburgers, babysitting and mowing the neighbor's lawn. Then there is 16-year-old Steve Floor's after-school assignment — making fresh mozzarella cheese.
A Passport to Free Cheese
Salt Lake Tribune's Bite by Bite
Harmon's Grocery Stores and the Utah Education Network are giving gourmands a chance to get some free cheese.
Researchers Discover a Compound that Controls Listeria
ChronicleOnline - Cornell University
In a year when cantaloupe tainted with the bacterium Listeria monocytogenes killed 30 people, the discovery of a compound that controls this deadly bacteria -- and possibly others -- is great news.
Topix Cheese News
News on Cheese continually updated from thousands of sources around the net.
Trading Textbooks for Triple Cream
In the fall of 2003, Petra Cooper was president of McGraw-Hill Ryerson Higher Education in Toronto, then a $47 million unit of McGraw-Hill. At 41, she was comfortable, successful -- and bored.
Western Life Radio Interview
Brian Brinkerhoff from Western Life Radio has a conversation with UEN's Lisa Cohne about the program Cheese Slices on UEN-TV, Harmon's Passport to Cheese program and the Science behind Cheese.