Skip Navigation

Dietary Guidelines Multimedia Presentation

Life Skills:

  • Thinking & Reasoning
  • Communication

Time Frame:
3 class periods that run 45 minutes each.

Group Size:


This is a guideline for creating a multimedia presentation on the Dietary Guidelines.

Main Curriculum Tie:
FACS Exploration
Strand 6 Standard 3

Discuss the current USDA Dietary Guidelines and MyPlate.

Career Connections:

  • Dietitian, Health Careers

Provide resources for students to use in preparing and presenting their presentations.

Background For Teachers:
Check web site and make sure everything is working.

Student Prior Knowledge:
How to use the world-wide web.

Intended Learning Outcomes:
Students will learn about the Dietary Guidelines and present them using current technology.

Instructional Procedures:


Annette Ainscough

Created Date :
Jul 31 2002 16:42 PM

© Utah Education Network in partnership with the Utah State Board of Education and Higher Ed Utah.
UEN does not endorse and is not responsible for content on external websites linked to from this page.
(800) 866-5852     |     KUEN CPB Compliance    |     Web Accessibility     |     Captioning