Foods and Fitness - Foods/Nutrition I

Acknowledgements

Research and Development Designed and Supervised by

Maxine Lewis Rowley
Brigham Young University
and
Almina Barksdale
Brigham Young University - Hawaii Campus

Project Editors
Betty Bacon
Jenefer Rowley
Jackie Jensen

Input Teachers
Jill Allred
Beth Brown
Vivian Brown
Carolyn Chipman
Jeanette Clegg
Leslie Davis
Kathleen Evans
Sheree Hansen
Barbara Harrison
Sherry Heaps
Terilee Herbon
Cindy James
Jackie Jensen
Susan McCleskey
Christine Moore
Pam Rock
Jenefer Rowley

Pilot Test Teachers
Janice Burningham
Carolyn Chipman
Ann Hawes Allie
Sherry Heaps
Terrilee Herbon
Jackie Jensen
Lynette Langston
Susan McCleskey
Christine Moore
Mathais Peña
Pam Rock
Jennifer Seelos
Jill Young

Developed with a grant from Utah State Board for Career and Technical Education
Pearl Philipps
State Specialist, Family and Consumer Sciences Education

Utah State Board of Education ~ Family and Consumer Sciences ~ 250 East 500 South ~ P.O. Box 144200 ~ Salt Lake City, UT 84114-4200