Floriculture
Course Introduction
Core Standards of the Course
Strand 1
Student will participate in personal and leadership development activities through the FFA.
Standard 1
Student will use communication skills to effectively communicate with others.
Standard 2
Student will effectively use teamwork to respectfully work with others.
Standard 3
Student will use critical thinking and problem-solving skills.
Standard 4
Student will be dependable, reliable, steady, trustworthy, and consistent in performance and behavior.
Standard 5
Student will be accountable for results.
Standard 6
Be familiar with the legal requirements and expectations of the course.
Performance Objective
Student will practice communication skills through public speaking using one or more of the following activities: memorized speech, prepared speech, extemporaneous speech, parliamentary practice, group presentation, or serving in a leadership capacity.
Strand 2
Student will participate in work-based learning activities through the Supervised Agricultural Experience (SAE) Program.
Standard 1
Student will demonstrate employability skills.
Standard 2
Student will participate in a work-based learning experience outside the classroom.
Standard 3
Student will develop a job portfolio specific to their selected SAE/WBL experience.
Performance Skills
Student will keep a personal record/journal/log of their SAE/WBL experience; including pictures, financial records or log of their hours, skills learned, goals, reflection, etc.
Strand 3
Students will demonstrate floral design techniques.
Standard 1
Identify common plant materials used in floral design.
Standard 2
Care for fresh flowers and foliage.
Standard 3
Identify floral design tools and supplies.
Standard 4
Explain the principles and elements of floral design.
Standard 5
Design floral arrangements using the principles and elements of design using at least four of the following indicators.
Strand 4
Students will explain floriculture business concepts.
Standard 1
Price floral design work.
Standard 2
Prepare floriculture crops for sale.
Standard 3
Explain the basics of marketing in the floriculture industry.
Standard 4
Describe floriculture business management.
http://www.uen.org - in partnership with Utah State Board of Education (USBE) and Utah System of Higher Education (USHE). Send questions or comments to USBE Specialist - WILLIAM DEIMLER and see the CTE/Agricultural, Food & Natural Resources website. For general questions about Utah's Core Standards contact the Director - THALEA LONGHURST. These materials have been produced by and for the teachers of the State of Utah. Copies of these materials may be freely reproduced for teacher and classroom use. When distributing these materials, credit should be given to Utah State Board of Education. These materials may not be published, in whole or part, or in any other format, without the written permission of the Utah State Board of Education, 250 East 500 South, PO Box 144200, Salt Lake City, Utah 84114-4200.