FCS Exploration
Strand 7 Standard 1
1 class periods of 45 minutes each
Individual
Thinking & Reasoning
This pretest contains questions concerning dishwashing, cooking terms, measurements and abbreviations,and functions of ingredients.
Each student will need a copy of the pretest.
Make certain the information covered on the test has been taught in class.
Knowledge of information covered on the test.
Earn a passing grade on the test.